Today we opened the show with the folks from McKendrick's Steakhouse, one of the best steak and seafood restaurants in Atlanta. We had on Doug McKendrick, Rick Crowe and Chef Tom Minchella. They explained the reasons why McKendricks is such a beloved institution in town. From the freshest ingredients to the top notch customer service you will not find a better steak or better meal in Atlanta. To book your company's holiday event be sure to go to www.mckendricks.com

Next up we had on Marcus Collier with 31 Lunch, a new player in the business catering market. Marcus explained that since 31 Lunch focuses exclusively on catering they provide a higher level of customer satisfaction then many of his competitors. Next time you have a business lunch you need catered you should give Marcus a call. Please go to www.31lunch.com for more info.

We closed the show with Jennifer Howell with Performance Foodservice, They have the products and the solutions for every food service and vending operation.  They help everyone from independent restaurants to big chains all the way to assisted living facilities and even jail with their food service needs. To learn more please go to www.pfgmiltons.com

Also if you know of a business in Atlanta that we should know about please email Amy Otto at Amy @ atlantabusinessradio.com and we will try and get them on the show